Menü 3
WELCOME COCKTAIL
Mixed Appetizers
Mixed Cips
Green Olive
Curudity
COLD MEZZE’S
White Cheese
Yellow Cheese
Knitted Cheese
Eggplant Salad with Garlic Sauce
Fried Eggplant with special sauce in olive oil
Eggplant Salad with Sauce
Borlotti Beans in Olive Oil
Stuffed Mussel
Salted Tunny of Bonita
Shrimp Salad
Soy sauced Mushroom Salad
Spread made of yogurt seasoned with garlic and cheese
Smoked Bonita
Mixed Seafood Salad
BREAK HOT FOODS
Fried Bluefish Pastry
Fish Ball flavoured with spices
MAIN COURSES
Grilled Seasonal Fish Marinated with special sauce
With Vegetable Puree Garniture in Salad Leafs
or
Fried Whiting With Vegetable Puree Garniture in Salad Leafs
Char Grilled Salmon With Vegetable Puree Garniture in Salad Leafs
Seasonal Salad with Yayla sauce
Baklava, honey pastry filled with pistachio nut
Baklava, honey pastry filled with pistachio nut
Sweet Semolina pastry with nut
Semolina Doughnut in syrup
Semolina Doughnut in syrup
Seasonal Fruits
Unlimited Alcoholic and Nonalcoholic Drinks